著者典拠情報

標目形：
American Chemical Society. Division of Analytical Chemistry
属性：
Corporate
から見よ参照形：
American Chemical Society. Division of Analytical and Micro Chemistry
American Chemical Society. Analytical Division
ACS Division of Analytical Chemistry
A.C.S. Division of Analytical Chemistry
注記：
The following heading for an earlier name is a valid AACR2 heading: American Chemical Society. Division of Analytical and Micro Chemistry
Its Analytical methods in the food industry, 1950
Electrochemical and spectrochemical studies of biological redox components, 1982: CIP t.p. (ACS Division of Analytical Chemistry)
Estab. 1938
著者典拠ID：
DA00466721


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1.

図書
図書
1. Biosensors and chemical sensors : optimizing performance through polymeric materials
Peter G. Edelman, editor, Joseph Wang, editor
出版情報: Washington, DC : American Chemical Society, 1992
シリーズ名: ACS symposium series ; 487
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2.

図書
図書
2. Polymer molecular weight methods : a symposium
Myer Ezrin, editor
出版情報: Washington : American Chemical Society, 1973
シリーズ名: Advances in chemistry series ; 125
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